Leave a comment

March 4, 2013 by tonyberkman

Consult the Couple

If you’re Asian, you most likely have had a steamed bun at least once in your lifetime. Whether they are plain or stuffed, these buns are addicting and extremely gratifying. The best buns are ones with a moist and soft exterior and a delectable filling (we prefer savory rather than sweet filling). While they are somewhat time consuming to make, the final product makes all of the hard work worthwhile! After you eat one, you can’t stop!

Steamed Stuffed Buns (A Consult the Couple Original Recipe)

Ingredients
1 package of “steamed bun” (bánh bao) flour mix
Milk (according to package instructions)
Vegetable/canola oil (according to package instructions & to stir fry)
Sugar (according to package instructions & to season)
All purpose flour (to sprinkle work area when kneading/shaping buns)
1/2 lb ground meat of your choice (we prefer chicken)
1/2-1 cup chopped/shredded Chinese tree mushrooms (dried or fresh)
1/4-1/2 cup…

View original post 455 more words

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: